Events
03-Nov-2008
Health Ingredients Paris
Health Ingredients Paris, November 4-6, 2008
02-Oct-2007
Barentz Principals at the FIE
The Food Ingredients Europe 2007 will take place from October 31 – 1 November 2007 in the ExCel London in the Royal Victoria Dock in London.
06-Sep-2007
Without the past, no future
Logistics is a key factor in Barentz and hence we gladly sponsor the foundation that owns the skûtsje “Nieuwe Zorg”.
15-May-2007
Third International Conference on Renewable Resources and Biorefineries
Bio-economy: Roquette invites you to learn more about Renewable Resources and Biorefineries during the Conference.
22-Dec-2006
Roquette exhibits at the ProSweets in Cologne
Sugar replacement has become very important in Europe, where one third of the population is considered overweight. According to Euromonitor International, reduced-sugar/sugar-free confectionery is predicted to grow at least three times faster than confectionery globally. Particularly active in the formulation of sugar-free confectionery for a number of years, ROQUETTE specializes in tasty confections with less sugars, suitable for the whole family, but also in innovative processing solutions of particular interest to producers.